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Featured
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Featured
FRAZIE’S SUPPER CLUB IS BACK 🍽️Tuesday, February 24th We’re hosting a one-night-only, multi-course Supper Club dinner at Frazie’s; this time featuring Executive Chef Jason Stern from Boone’s at Bobby Jones […]
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Chichería x Frazie’s Taco Takeover March 19–20, 2026 | Chichería Mexican Kitchen Frazie’s is taking over Chichería for two days only. Chef Mark Frazie is bringing the smoke, the flavor, and two limited-time tacos you won’t see again once they’re gone. Limited-Time Taco Specials 1) Smoked Pork Belly Burnt Ends Taco Smoked pork belly burnt […] |
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Frazie’s 1st BBQ Party of 2026 Saturday, March 21, 2026 Come hang with us at Frazie’s Meat & Market for a full-on BBQ Party with live music, local vendors, free samples, and family-friendly fun all day. BBQ Plate Special ($25): Smoked corn beef, fried potatoes, and beer-braised cabbage. Bring the crew, grab a plate, and […] |
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Crawfish for a Cause: Mental Awakening Fest March 27–28, 2026 | Westside Motor Lounge | Atlanta, GA We’re heading to Mental Awakening Fest for a weekend of music, community, and purpose with Big Something headlining and an incredible lineup all weekend long. Huge shoutout to our friends at Yacht Water as the main sponsor. Frazie’s […] |
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Frazie’s March Supper Club featuring Chef Joey Vazquez (Chicheria Mexican Kitchen) Date: Monday, March 31 Time: 6:00 PM – 9:00 PM Location: Frazie’s Meat & Market Tickets: $200 per guest […]
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Riverside Location
2030 Main Street NW #R204
Atlanta, GA 30318
p) 404.941.9171
©2025 Frazie’s Meat & Market | All rights reserved
A Southern Exposure Media Group Site
