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Racks of smoked ribs resting on the grate of a charcoal smoker.

Weddings, Corporate & Private Events

Atlanta Event & Party Catering

Smoked ribs, finished with Frazie’s house bourbon BBQ sauce

Catering for Every Kind of Atlanta Gathering

The menu below is the same one every gathering starts from. What changes is how we put it together, so here is what tends to work for the events we cater most often.

  • The Atlas sandwich, wagyu beef with sautéed onions and arugula on ciabatta, cut and plated for a catering platter.

    Corporate and Office Catering

    The gourmet sandwich platters travel well and need no plating, which is why they do most of the work at office lunches. The Atlas is wagyu beef with sautéed onions and arugula on ciabatta, the Apollo is grilled Italian chicken thighs in a spinach roll, the Hoss is pulled pork with pickled red onions and country slaw, and Mr Pink is a Verlasso salmon wrap for anyone skipping the red meat. Platters run to a ten sandwich minimum and include one half-pan side per ten, so a room of thirty is three platters and three sides.

  • Herb encrusted beef rib roast, sliced to show the pink centre, resting before serving.

    Holiday Party Catering

    For a corporate holiday event or a party at home, we lean on the roasts. An herb encrusted rib roast or a chimichurri encrusted beef tenderloin carves at the table and feeds a crowd from one piece of meat, and smoked St. Louis ribs do the same job with less ceremony. Put mac and cheese, BBQ braised collard greens and creamy mashed potatoes alongside and the plate looks after itself. There is more in our guide to holiday party catering.

  • A charcuterie board of cured meats, cheeses, olives and grapes laid out for a dinner party.

    Dinner Parties at Home

    A smaller dinner party is where the appetizers earn their place. A charcuterie board of cured meats and cheeses, Caprese skewers, Korean BBQ chicken skewers with sesame, house-made hummus and mini fried crab cakes will carry the first hour without anyone needing a seat. After that a New York strip with chimichurri or baked salmon in lemon caper sauce keeps the cooking to one pan.

  • A whole pig roasting Brazilian style over a grill for a large cookout.

    Whole Pig Roasts and Big Cookouts

    When the headcount gets serious, so does the cooking. We roast whole pigs Brazilian style, and the 16 hour smoked pulled pork, smoked BBQ wings and thighs and the taco bar with mojo chicken and barbacoa are all built to feed a yard full of people. Cowboy beans, summer succotash and a house salad round it out.

Our Catering Menu

Appetizers

Korean BBQ chicken skewers garnished with sesame seeds, served on a platter, highlighting Frazie's Meat & Market catering offerings in Atlanta.
Korean BBQ Chicken Skewers
$3.50/ea

Roasted Chicken thigh skewers drizzled with our house made Korean BBQ Sauce

Caprese salad skewers featuring fresh mozzarella, cherry tomatoes, and basil drizzled with fig vinegar, ideal for catering events at Frazie’s Meat & Market.
Caprese Salad Skewers
$3.00/ea

Fresh Mozzarella with Cherry Tomatoes, drizzled with a fig vinegar, and topped with fresh basil

Hummus platter featuring house-made hummus topped with sautéed peppers, surrounded by fresh celery sticks, carrot strips, and an assortment of crackers, representing Frazie's catering offerings.
Hummus Platter
$6.00/ea

House made hummus with fresh veggies & crackers

Homemade mini fried crab cake with a crispy exterior, garnished with parsley and accompanied by a lemon wedge, featured in Frazie's catering menu.
Mini Crab Cake
$5.00/ea

Lump 2 oz crab cakes with a spicy aioli

Buffalo chicken sliders with blue cheese, lettuce, and tomato on a wooden cutting board, showcasing Frazie's catering menu offerings.
Buffalo Chicken Sliders
$5.00/ea

House made buffalo chicken burgers, blue cheese, lettuce, tomato

Beef and cheese sliders with house blend burger meat, sharp cheddar, fancy sauce, lettuce, and tomato on a wooden cutting board, highlighting Frazie's catering menu.
Beef & Cheese Sliders
$5.00/ea

Frazie’s house blend burger meat, topped with sharp cheddar cheese, fancy sauce, lettuce, and tomato.

Pulled pork sliders with country slaw and Frazie’s sauce on a wooden cutting board, showcasing gourmet catering options from Frazie's Meat & Market.
Pulled Pork Sliders
$5.00/ea

Pulled pork, Country slaw, Frazie’s sauce

Flower Child Sliders featuring marinated portabella mushrooms, caramelized onions, arugula, Roma tomatoes, and roasted garlic aioli on a wooden serving board.
Flower Child Sliders
$5.00/ea

marinated portabella mushrooms, caramelized onions, fig vinegar, crisp arugula leaves, ripe Roma tomatoes, roasted garlic aioli

Charcuterie board featuring assorted cheeses and cured meats, garnished with olives, grapes, and strawberries, presented on a black platter, highlighting gourmet catering options from Frazie's Meat & Market.
Charcuterie Board
$15.00/person

Chef’s Choice of 3 Cheeses & 3 Meats

Place Order

Gourmet Sandwich Platters

* ten sandwich minimum on all catering platters
*includes your choice of one half-pan side per ten sandwiches

Wagyu beef slider with sautéed onions, peppers, lettuce, and tomatoes in ciabatta bread, wrapped in foil, showcasing gourmet catering options from Frazie's Meat & Market.
The ATL Chop
$16.00/person

Snake River Farms ground wagyu, sautéed onions and peppers, crisp lettuce, juicy tomatoes, fancy sauce, and creamy Tillamook cheddar on ciabatta bread

Verlasso salmon wrap with fish slaw, cherry tomatoes, and bacon, served in a fresh spinach wrap, highlighting Frazie's gourmet catering offerings.
Mr. Pink
$16.00/person

Verlasso salmon, fish slaw with cherry tomatoes and bacon, in a fresh spinach wrap

Flower Child Slider featuring marinated portabella mushrooms, caramelized onions, arugula, Roma tomatoes, and roasted garlic aioli on ciabatta bread, highlighting gourmet catering options from Frazie's Meat & Market.
Flower Child
$16.00/person

marinated portabella mushrooms, caramelized onions, fig vinegar, crisp arugula leaves, ripe Roma tomatoes, roasted garlic aioli

Gourmet sandwich featuring marinated portabella mushrooms, caramelized onions, roasted garlic aioli, and crisp arugula on ciabatta bread, representing the Flower Child option from Frazie's Meat & Market catering menu.
The Southern Gentleman
$16.00/person

Fripper’s smoked bologna, ‘All the way from Athens, GA’ Satisfied pimento cheese, roasted jalapeno, garlic aioli, dressed arugula

Wagyu beef sandwich with sautéed onions, arugula, and ciabatta bread, featured in Frazie's Meat & Market catering menu.
The Atlas
$16.00/person

Snake River Farms wagyu eye of round, rich gorgonzola cream sauce, dressed arugula, house-made peach jam

Grilled Italian chicken thighs wrapped in a spinach roll with mixed greens, red onion, black olives, and cherry tomatoes, tossed in Greek dressing, showcasing a gourmet catering option from Frazie's Meat & Market.
The Apollo
$16.00/person

Grilled Italian Chicken Thighs, Mixed Greens with red onion, black olives, cherry tomato, tossed in a Greek dressing. toasted in a spinach roll

Pulled pork sandwich on ciabatta bread with pickled red onions and country slaw, featuring Frazie's spicy BBQ sauce, highlighting catering options from Frazie's Meat & Market.
The Hoss
$16.00/person

16 hour smoked pork shoulder, Tossed in Frazie’s spicy BBQ sauce, Pickled red onion, Country slaw, “OG” Satisfied Pimento Cheese, Ciabatta Bread

Slow roasted ribeye sandwich with house cheese sauce, fried onions, and sauces on a toasted onion roll, presented on a wooden cutting board, highlighting Frazie's Meat & Market's gourmet catering offerings.
Arby Who?
$16.00/person

Slow roasted ribeye shaved thin, House cheese sauce, Fried onion, Better than Arby’s Sauce, House Horsey Sauce, Henri’s onion roll

Stacked Cuban sandwich featuring shredded Mexican chicken, ham, pepper jack cheese, and citrus slaw on toasted bread, showcasing gourmet catering options at Frazie's Meat & Market.
Mark's Cuban
$16.00/person

Shredded Mexican Chicken, Peppers & Onions, Citrus Slaw, Slice of Ham, Pepper Jack Cheese, Cuban Sauce

Place Order

Entrees

Baked salmon fillets topped with lemon caper sauce and fresh parsley, showcasing gourmet catering options from Frazie's Meat & Market in Atlanta.
Grilled Salmon w/ Lemon Caper Beurre Blanc
$24.99/lb

housemade lemon caper beurre blanc drizzled over grilled Verlasso salmon

New York strip steak topped with chimichurri sauce, showcasing gourmet southern cuisine from Frazie's Meat & Market catering in Atlanta.
Chimichurri Encrusted New York Strip
$36.99/lb

Smoked Certified Angus Beef chimichurri encrusted New York Strip

Chimichurri encrusted beef tenderloin slices on parchment paper, garnished with vibrant green chimichurri sauce, showcasing gourmet catering options from Frazie's Meat & Market.
Chimichurri Encrusted Beef Tenderloin
$52.99/lb

Smoked Certified Angus Beef chimichurri encrusted beef tenderloin

Taco trio featuring Moho Chicken and Barbacoa, topped with pico de gallo, sour cream, and shredded cheese, served on a wooden cutting board, highlighting Frazie's catering offerings.
Taco Bar (3/ea)
$15.00/person

Moho Chicken Taco, Barbacoa Taco, pico, sour cream, cabbage, and shredded cheese

Smoked BBQ chicken thighs on a grill, showcasing a rich, caramelized glaze, highlighting Frazie's Meat & Market's catering offerings in Atlanta.
Smoked BBQ Chicken Thighs
$16.99/lb

slow-smoked chicken thighs glazed with our signature barbecue sauce

Smoked BBQ chicken wings on a grill, showcasing a charred and flavorful exterior, representing Frazie's Meat & Market's BBQ expertise.
Smoked Chicken Wings (50 count)
$75.00/ea

slow smoked chicken wings with your choice of lemon pepper, buffalo, or garlic herb dry rub

Herb-encrusted pork chop garnished with fresh thyme and colorful peppercorns, presented on a rustic plate, highlighting Frazie's Meat & Market's gourmet catering offerings in Atlanta.
Herb Encrusted Pork Chops
$19.99/lb

Compart Duroc pork chops,
with a crisp, aromatic herb crust

Herb encrusted beef rib roast sliced, showcasing tender pink meat and aromatic herbs, served on a wooden cutting board, highlighting Frazie's Meat & Market's gourmet catering options.
Herb Encrusted Beef Rib Roast
$34.99/lb

slow-roasted and encrusted with fresh herbs

Smoked St. Louis ribs on a grill, showcasing a rich, caramelized exterior, representing Frazie's Meat & Market's quality BBQ catering in Atlanta.
Smoked Ribs
$35.00/Full Rack

smoked ribs with Frazie’s House Bourbon BBQ Sauce

Whole pig roast displayed on a grill, showcasing slow-cooked, Brazilian-style preparation, highlighting the rich, smoky color and texture of the meat, relevant to Frazie's catering offerings.
Whole Pig Roast
$1,000/Whole Hog

60lb – 70lb hog slow cooked, Brazilian style

Pasta Primavera in stainless steel pan, featuring penne pasta with fresh vegetables, olive oil, garlic, and Italian seasoning, highlighting catering options from Frazie's Meat & Market.
Pasta Primavera
$150/Full Pan

pasta penne with fresh veggies, olive oil, garlic, Italian seasoning

16-hour smoked pulled pork being shredded, showcasing tender, flavorful meat with a crispy exterior, prepared for catering at Frazie's Meat & Market.
16 Hour Smoked Pulled Pork
$15.99/lb

16 hour smoked pork shoulder, topped with Frazie’s house bourbon bbq sauce

Coca-Cola braised beef short ribs in a bowl, garnished with fresh herbs, highlighting Frazie's Meat & Market's gourmet catering offerings.
Coca Cola Braised Beef Short Ribs
$17.99/lb

Six hour braised Coca-Cola & red wine infused short ribs

Parmesan meatballs in house vodka sauce topped with mozzarella cheese, served in a cast iron skillet.
Meatballs
$16.99/lb

parmesan meatballs topped with house vodka sauce and mozzarella cheese

Place Order

Homemade Sides

House salad with mixed greens, cherry tomatoes, green peppers, red onion, black olives, shredded carrots, and feta cheese, served with house dressings, highlighting Frazie's Meat & Market catering options.
House Salad
$50 Half | $100 Full

mixed greens, green pepper, cherry tomato, red onion, sliced black olives, shredded carrots, feta cheese, and choice of house dressings

Homemade pasta salad featuring a mix of penne, fresh vegetables, and Italian seasoning, served in a white bowl on a wooden surface.
German Potato Salad
$50 Half | $100 Full

Homemade german potato salad

Pasta salad featuring spiral pasta mixed with fresh vegetables, olive oil, and Italian seasoning, served in a white bowl on a wooden surface.
Pasta Salad
$50 Half | $100 Full

Housemade pasta salad

Creamy mac and cheese featuring tender macaroni shells enveloped in a rich cheese blend, served as a homemade side dish at Frazie's Meat & Market.
Mac & Cheese
$50 Half | $100 Full

a creamy blend of rich cheeses enveloping tender macaroni shells

Roasted Brussels sprouts topped with green onions and lemon zest, featured as a homemade side dish at Frazie's Meat & Market.
Pan Roasted Brussel Sprouts
$50 Half | $100 Full

roasted halved brussel sprouts topped with bacon, parmesan cheese, and fig vinegar

BBQ braised collard greens with bacon, showcasing a rich, flavorful dish, part of Frazie's Meat & Market catering menu.
BBQ Braised Collard Greens
$50 Half | $100 Full

slow braised BBQ flavored collard greens with bacon

Homemade creamy mashed potatoes topped with butter and black pepper, served in a bowl, featured in Frazie's Meat & Market catering menu.
Mashed Potatoes
$50 Half | $100 Full

housemade creamy mashed potatoes

Fresh green beans topped with feta cheese and balsamic vinaigrette, showcasing a vibrant side dish option from Frazie's Meat & Market catering menu.
Green Beans & Feta
$50 Half | $100 Full

fresh green beans topped with feta and balsamic vin

Roasted asparagus served on a plate, emphasizing farm-fresh quality, featured in Frazie's Meat & Market catering menu.
Roasted Asparagus
$50 Half | $100 Full

farm fresh asparagus cooked to perfection

Queso dip in a bowl surrounded by tortilla chips, featuring a creamy texture with fire-roasted tomatoes, highlighted as part of Frazie's Meat & Market catering menu.
Queso Dip
$50 Half | $100 Full

fire roasted tomatoes Mexican style cheese dip

Cowboy beans in a white bowl, featuring slow-cooked bacon and beef mixed with various beans, on a wooden table.
Cowboy Beans
$50 Half | $100 Full

slow cooked bacon and beef beans

Southern summer succotash featuring a medley of green beans, corn, tomatoes, and bacon in a white bowl on a wooden surface.
Summer Succotash
$50 Half | $100 Full

southern classic bacon and vegetable medley 

Ready to Order?

Send us your menu and we will take care of the rest. Orders go through our catering form on Toast.

Start a Catering OrderHave Questions? Call (404) 941-9171

Pick up from

2030 Main St NW, Suite R204
Atlanta, GA 30318

Opens directions in Google Maps

Delivery hours
Mon: 11am–7pm, Wed–Sat: 11am–6pm, Sun: 10am–4pm
Takeout hours
Mon: 11am–7pm, Wed–Sat: 10am–7pm, Sun: 10am–5pm
Delivery fee
$30.00 and up to this location
Delivery minimum
$75.00 minimum for delivery
Service fee
20% applied to all catering orders

The “Farm to Family” Difference

“Frazie's Meat & Market is a true gem in the Riverside neighborhood of Atlanta. The quality of their products is simply unmatched. I love the unique market experience they offer, and their commitment to delivering farm-to-family service is evident in every interaction!”
Alex M.