Frazie’s March Supper Club featuring Chef Joey Vazquez (Chicheria Mexican Kitchen) Date: Monday, March 31 Time: 6:00 PM – 9:00 PM Location: Frazie’s Meat & Market Tickets: $200 per guest Seating: 16 seats only (very limited) Join us for an intimate, chef-led Supper Club dinner at Frazie’s Meat & Market, featuring Chef Joey Vazquez, Executive […]
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Join us at Frazie’s Meat & Market for our April BBQ on Saturday, April 25th from 12p-5p. We’ll be serving a featured Smoked Turkey Plate with house bourbon BBQ, summer succotash, and German potato salad for $20. Come hang out with us for a great day of live music, vendors, and good food as we […] |
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